What is longs donut?

Long's Donuts is a family-owned bakery located in Indianapolis, Indiana. The business was founded in 1955 by Bill and Millie Long, and has since become a beloved institution in the city. Long's Donuts specializes in freshly-made, hand-cut, and hand-dipped donuts that are known for their light and fluffy texture and delicious flavor. The bakery offers a variety of classic flavors, such as glazed, chocolate, and jelly-filled, as well as unique options like maple bacon, strawberry shortcake, and red velvet. Long's Donuts has received numerous accolades over the years, including being named one of the best donut shops in America by several publications, and being featured on Food Network's show "Diners, Drive-Ins and Dives." The bakery is open early in the morning and often sells out quickly, so customers are advised to arrive early to avoid missing out on the treats.